Recipe

Pumpkin Rice with Bacon

Pumpkin Rice with Bacon

In any CanCooker, add olive oil and onions.  Cook on medium-to-medium low heat, stirring occasionally until the onions are tender. Add the bacon, rice, chicken broth, pumpkin puree, and parmesan cheese....

View Recipe

Pumpkin Rice with Bacon

In any CanCooker, add olive oil and onions.  Cook on medium-to-medium low heat, stirring occasionally until the onions are tender. Add the bacon, rice, chicken broth, pumpkin puree, and parmesan cheese....

View Recipe
Creamy Orzo

Creamy Orzo

Add 4 cups of water to any non-stick CanCooker and place on medium heat until steaming, slowly add orzo pasta to the CanCooker. Cook on medium heat for 10-15 minutes...

View Recipe

Creamy Orzo

Add 4 cups of water to any non-stick CanCooker and place on medium heat until steaming, slowly add orzo pasta to the CanCooker. Cook on medium heat for 10-15 minutes...

View Recipe
Cinnamon Honey Glazed Sweet Potatoes

Cinnamon Honey Glazed Sweet Potatoes

In any CanCooker add orange juice, sweet potatoes, honey, coconut oil, cinnamon, nutmeg, salt and pepper. You can also mix in walnuts, pecans, pine nuts, or dried cranberries at this...

View Recipe

Cinnamon Honey Glazed Sweet Potatoes

In any CanCooker add orange juice, sweet potatoes, honey, coconut oil, cinnamon, nutmeg, salt and pepper. You can also mix in walnuts, pecans, pine nuts, or dried cranberries at this...

View Recipe
Chicken Pumpkin Quinoa Chowder

Chicken Pumpkin Quinoa Chowder

In any CanCooker, on a medium-to-medium low heat source add the chicken, chicken stock, pumpkin, onion, quinoa, celery, carrots, garlic, thyme, sage, CanCooker All-Purpose Seasoned Salt and CanCooker Onion Pepper...

View Recipe

Chicken Pumpkin Quinoa Chowder

In any CanCooker, on a medium-to-medium low heat source add the chicken, chicken stock, pumpkin, onion, quinoa, celery, carrots, garlic, thyme, sage, CanCooker All-Purpose Seasoned Salt and CanCooker Onion Pepper...

View Recipe
Leftover Turkey Potato Chowder

Leftover Turkey Potato Chowder

Add butter to the CanCooker and melt on a medium-to-medium low heat. Add onion and garlic and sauté until soft and tender, about 3-4 minutes. Add flour and mix well...

View Recipe

Leftover Turkey Potato Chowder

Add butter to the CanCooker and melt on a medium-to-medium low heat. Add onion and garlic and sauté until soft and tender, about 3-4 minutes. Add flour and mix well...

View Recipe
Venison Steak with Mushrooms

Venison Steak with Mushrooms

Pound the venison steaks to ¼ inch thickness using a meat mallet. Place the flour into the CanCooker Collapsible Batter Bowl. Place steaks into the Batter Bowl and shake until evenly...

View Recipe

Venison Steak with Mushrooms

Pound the venison steaks to ¼ inch thickness using a meat mallet. Place the flour into the CanCooker Collapsible Batter Bowl. Place steaks into the Batter Bowl and shake until evenly...

View Recipe
Venison Swedish Meatballs

Venison Swedish Meatballs

Ina large bowl combine the venison, bread crumbs, milk, salt, spices and the egg. Stir until well combined. Roll the meat mixture into tablespoon sized balls. Add the vegetable oil to...

View Recipe

Venison Swedish Meatballs

Ina large bowl combine the venison, bread crumbs, milk, salt, spices and the egg. Stir until well combined. Roll the meat mixture into tablespoon sized balls. Add the vegetable oil to...

View Recipe
Yellow Cake with Chocolate Frosting

Yellow Cake with Chocolate Frosting

Place cake mix in a bowl and pour in water and vegetable oil, add the three eggs. With an electric mixer on low speed, beat the cake mix until combined. ...

View Recipe

Yellow Cake with Chocolate Frosting

Place cake mix in a bowl and pour in water and vegetable oil, add the three eggs. With an electric mixer on low speed, beat the cake mix until combined. ...

View Recipe
Zombie Eyes – Halloween Meatballs

Zombie Eyes – Halloween Meatballs

In a large bowl combine parmesan cheese, bread crumbs, egg, garlic, parsley, basil and oregano. Fold in ground beef and mix together until well blended.  Form into 16 equal sized...

View Recipe

Zombie Eyes – Halloween Meatballs

In a large bowl combine parmesan cheese, bread crumbs, egg, garlic, parsley, basil and oregano. Fold in ground beef and mix together until well blended.  Form into 16 equal sized...

View Recipe
Ham and Vegetable Scramble

Ham and Vegetable Scramble

In any CanCooker melt butter on a medium-to-medium low heat source. Add vegetables and sauté until softened. Add beaten eggs and ham, cook for 5-8 minutes until eggs are done. Mix in...

View Recipe

Ham and Vegetable Scramble

In any CanCooker melt butter on a medium-to-medium low heat source. Add vegetables and sauté until softened. Add beaten eggs and ham, cook for 5-8 minutes until eggs are done. Mix in...

View Recipe
Jalapeno Popper Dip

Jalapeno Popper Dip

In any CanCooker, on a medium-to-medium low heat source, cook bacon for 8-10 minutes until crispy. Remove bacon from CanCooker and place on a paper towel lined plate. Drain grease from the...

View Recipe

Jalapeno Popper Dip

In any CanCooker, on a medium-to-medium low heat source, cook bacon for 8-10 minutes until crispy. Remove bacon from CanCooker and place on a paper towel lined plate. Drain grease from the...

View Recipe
Pepperoni Queso

Pepperoni Queso

Heat oil in CanCooker on a medium-to-medium low. Add the onions and jalapeno and cook for 5minutes until softened. Add the canned chilies, tomatoes with green chilies and the processed cheese.  Cook...

View Recipe

Pepperoni Queso

Heat oil in CanCooker on a medium-to-medium low. Add the onions and jalapeno and cook for 5minutes until softened. Add the canned chilies, tomatoes with green chilies and the processed cheese.  Cook...

View Recipe