Honey Glazed Carrots
Rated 5.0 stars by 1 users
Category
Side Dishes
Servings
4
Prep Time
5 minutes
Cook Time
20 minutes
- Place rack in bottom of a non-stick CanCooker Jr. or Companion, add water and carrots. Cover and steam on a medium low heat for 10 minutes or until tender. Drain with CanCooker Strainer lid. Remove rack and add butter, honey, and thyme stir until butter is melted and the carrots are glazed. Sprinkle with CanCooker Butter Garlic Seasoning. Serve immediately.
Ingredients
- 1 pound Ready To eat Baby-Cut Carrots
- 12 ounces Water
- 2 tbsp Butter
- 2 tbsp Honey
- 2 tbsp Fresh Thyme
-
CanCooker Butter Garlic Seasoning
Things You Need
Directions
Place rack in bottom of a non-stick CanCooker Jr. or Companion, add water and carrots.
Cover and steam on a medium low heat for 10 minutes or until tender.
Drain with CanCooker Strainer lid.
Remove rack and add butter, honey, and thyme stir until butter is melted and the carrots are glazed.
Sprinkle with CanCooker Butter Garlic Seasoning.
Serve immediately.