Spinach Beef Soup
Rated 5.0 stars by 2 users
Category
Main Dishes, Soups & Stews
- In any CanCooker on a medium-to-medium low heat source cook beef and garlic until beef is no longer pink, about 8 minutes.
- Add broth, tomatoes,basil, CanCooker Onion Pepper Seasoning and bow tie pasta. Cook until pasta is tender, about 15 minutes. Add in spinach and stir untilwilted. Top with grated parmesan cheese.
Ingredients
- 1 lb ground beef
- 2 cloves garlic
- 2 32 oz. cartons beef broth
- 2 14.5 oz. cans diced tomatoes with green pepper, celery and onion
- 1 tsp dried basil
-
1/2 tbsp CanCooker Onion Pepper Seasoning
- 3 cups uncooked bow tie pasta
- 4 cups fresh spinach
- Parmesan Cheese
Things You Need
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Directions
- In any CanCooker on a medium-to-medium low heat source cook beef and garlic until beef is no longer pink, about 8 minutes.
Add broth, tomatoes, basil, CanCooker Onion Pepper Seasoning and bow tie pasta.
Cook until pasta is tender, about 15 minutes.
Add in spinach and stir until wilted.
Top with grated parmesan cheese.