Pineapple & Pork Chops
Rated 5.0 stars by 1 users
Category
Main Dishes
Servings
4
Prep Time
10 minutes
Cook Time
30 minutes
- Spray can cooker with non-stick cooking spray. Place racks in cooker.Arrange pork chops and vegetables in cooker and pour all liquids (both juices, soy sauce, &, chili sauce) over top. Add pineapple chunks.Sprinkle with Butter/Garlic seasoning and Brown Sugar.Cover and lock lid. Steam for 30 minutes.Remove from heat and let rest for 5 minutes.Note: You can increase or decrease the amount of ingredients in this recipe but please make sure to use at least 12 oz. of liquid.
Ingredients
- 4 Thin Bone-In Pork Chops
- 2 stalks Celery
- ½ pound New Potatoes
- ⅓ of 16oz Bag of Baby Carrots
- 8 ounce Can of Pineapple Chunks
-
CanCooker Butter Garlic Seasoning
- 3 tbsp Brown Sugar
- 4 ounces Soy Sauce
- 12 ounces Orange / Pineapple Juice
- 1 tbsp Lemon Juice
- 2 tbsp Sweet Red Chili
Things You Need
Sale
Directions
Spray can cooker with non-stick cooking spray.
Place racks in cooker.
Arrange pork chops and vegetables in cooker and pour all liquids (both juices, soy sauce, &, chili sauce) over top.
Add pineapple chunks.
Sprinkle with Butter/Garlic seasoning and Brown Sugar.
Cover and lock lid.
Steam for 30 minutes.
Remove from heat and let rest for 5 minutes.
Recipe Note
You can increase or decrease the amount of ingredients in this recipe but please make sure to use at least 12 oz. of liquid.