Mediterranean Infused Chicken
Rated 5.0 stars by 1 users
Category
Main Dishes
Servings
4
Prep Time
10 minutes
Cook Time
50 minutes
- Place rack in the bottom of any size CanCooker. On medium low heat pour 2 cups chicken stock and the 1 juiced lemon. Place chicken breasts on rack and season with onion pepper seasoning, garlic and sliced lemon. Add red potatoes, bell pepper and red onion. Cook for 25 minutes, open and add mushrooms. Continue to cook for another 20 minutes. Let stand for 5 minutes before serving.
Ingredients
- 2 cups Chicken Stock
- 2 Lemons
- 4 cloves Garlic
-
4 tsp CanCooker Onion Pepper Seasoning
- 4 Boneless, Skinless Chicken Breasts
- 1 ½ pound New Red Potatoes
- 1 medium Red Onion
- 16 ounces White Mushrooms
Things You Need
Sale
Directions
Place rack in the bottom of any size CanCooker.
On medium low heat pour 2 cups chicken stock and the 1 juiced lemon.
Place chicken breasts on rack and season with onion pepper seasoning, garlic and sliced lemon.
Add red potatoes, bell pepper and red onion.
Cook for 25 minutes, open and add mushrooms.
Continue to cook for another 20 minutes.
Let stand for 5 minutes before serving.