Creamy Tortellini Soup
Rated 5.0 stars by 1 users
Category
Soups & Stews
- Add the olive oil to any CanCooker and place on a medium-to-medium low heat source.
- Place onions into the CanCooker and sauté until soft, about 3 minutes.
- Add sausage and cook, breaking it apart until fully cooked, about 10-12 minutes.
- Mix in garlic, smoked paprika and CanCooker All Purpose Seasoning.
- Pour in the chicken stock and the crushed tomatoes.
- Add kale and cook until tender, about 10 minutes.
- Place tortellini into the CanCooker and cook until tender 5-10 minutes.
- Stir in the cream and parmesan cheese until combined.
Ingredients
- 1 tbsp olive oil
-
½ cup diced onions
- 16 oz Italian turkey sausage
-
3 cloves minced garlic
- 1 tsp smoked paprika
-
1 ½ tsp CanCooker All Purpose Seasoning
- 5 cups chicken stock
- 1 28 oz can crushed tomatoes with basil
-
4 large kale leaves - stems discarded and leaves chopped
- 8 oz fresh cheese tortellini
- 1/3 cup heavy cream
-
1 cup grated Parmesan cheese
Things You Need
Directions
- Add the olive oil to any CanCooker and place on a medium-to-medium low heat source.
- Place onions into the CanCooker and sauté until soft, about 3 minutes.
- Add sausage and cook, breaking it apart until fully cooked, about 10-12 minutes.
- Mix in garlic, smoked paprika and CanCooker All Purpose Seasoning.
- Pour in the chicken stock and the crushed tomatoes.
- Add kale and cook until tender, about 10 minutes.
- Place tortellini into the CanCooker and cook until tender 5-10 minutes.
- Stir in the cream and parmesan cheese until combined.